Keto Easy Dinner Recipes: Heaps of shrimp and avocado

Keto Easy Dinner Recipes: Heaps of shrimp and avocado

The ingredients

  • 9-12 pieces of shrimp
  • Coconut oil spray
  • 3 ripe avocados
  • 2 lemons
  • 4 large basil leaves
  • 1 teaspoon pink salt
  • Biscuit cutter

How to prepare

  • Place the cooking grate over the cooking tray. Sprinkle it with coconut oil.
  • Arrange the shrimp side by side on the grid. Sprinkle a little salt on the top. This will ensure that the shrimp will be salted evenly. Sprinkle the shrimp with coconut oil.
  • Place the grid on the oven’s top layer. Preheat the oven to 500F or 260C.
  • Set the timer for 5 minutes.
  • At this time, open the avocado, mash it and mix in a bowl with the remaining lemon juice and salt.
  • Take the shrimp out of the oven.
  • Using a cookie cutter, pour some of the avocado mixture into the circle and press gently, and empty it into each plate.
  • Put 3-4 shrimp over avocado in each plate
  • Place basil over the shrimp and avocado in each dish
  • Enjoy  with your meal!


  • Calories: 289
  • Fat: 21.8
  • Carbohydrates: 14.2
  • Protein: 12.3